Culinary Innovation Series: Brandon Chrostowski (EDWINS)

October 2, 2014 / 6:30pm

6:30 PM Gallery Tour / 7 PM Program
Member: $10 Each / $25 Series; Non-Member: $15 Each / $40 Series

Ferran Adrià's name is synonymous with bold, world-class gastronomic innovation. Cleveland, Ohio is one of America's top foodie destinations. Hear from some of our city's most exciting chefs about how they innovate, and about what Ferran Adrià's work means to them.

Make It Happen: Innovating Innovation

Learn about EDWINS groundbreaking approach at giving formerly incarcerated adults a foundation in the hospitality industry while providing a support network necessary for a successful reentry.